Month: July 2015

Peter Rabbit Tea Party

“Thank goodness I was never sent to school; it would have rubbed off some of the originality.”

Beatrix Potter

My mother had been planning a Beatrix Potter tea party for her grandchildren for a while,

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long before we knew of Prince George’s first birthday.

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The walkway was lined with little reminders of which way to go.

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There were snacks awaiting the little guests; like strawberries fallen in a little oreo dirt and white chocolate bunnies.

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Costume jewelry to adorn the ladies.

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Characters from the story made special appearances everywhere.

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Along with other special touches.

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Including frogs in the pond.

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Lavender hung with care…

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Just like the story book. (Mom’s art work, a gift to her grand-daughter from years ago)

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Mr. McGregor’s garden was a must. (No need to turn up the grass, just lay a tarp topped with dirt and cabbage leaves!)

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Careful Peter!

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It was a bounty for little rabbits.

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The setting was absolutely lovely, nestledĀ under a shade tree.

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Vivid florals strung in the air added ambiance.

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Photo ops are some of my favorite party options… They make great gifts to send out with your “thank you’s”!

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Refreshments included rabbit and flower shaped sandwiches. (And wrapped chocolates that get eaten first)

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Chocolate milk served in a Beatrix Potter china set.

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The ladies and gents quite enjoyed themselves.

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Every children’s party needs activities! First it was a hunt for Jemima Puddle Duck’s lost eggs.

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Which made for a riveting egg toss! (Note: make sure the eggs are hard boiled!)

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Are both of her feet behind the hat?

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Reading Bench…

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Story Time!

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And a butterfly hunt! (No butterflies were hurt, in our catch and release.)

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Who’s ready forĀ some cake?

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Now let’s burn off some sugar with a sack race!

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What a special day! Thank you Granny!

Gram’s Curry Dip

This dip graced the table of almost every holiday growing up. It’s beautiful color adds life to any table setting and the curry gives a flavorful burst I find myself craving. Something this special shouldn’t be so easy to make.

1 cup Hellman’s mayonnaise**

1 tsp garlic salt

1 tsp horseradish

1 tsp dry onion (can substitute with fresh minced)

1 tsp vinegar

1 tsp curry powder

Put it all in a bowl and mix. Now you’re awesome because you just made something delicious which happens to be treasured by many (I have a big family). Let it sit in the fridge for a couple hours to let the flavors mingle. Serve as an accompaniment to your favorite dipping veggies.

**Gram used Hellman’s mayo and it is classic and delicious; but if you’d like to sub for organic I understand.