goat cheese

Loving Lately ❤

Easy apps could easily make a weekly appearance on Loving Lately. For someone who likes to entertain as much as I do, quick and simple appetizers are greatly appreciated. I always want to make my guests feel welcome, and obviously I love to feed anyone who comes through the door. I wish I was one of those people who always had a big pot of something cooking on the stove, but I’m not (yet). I can however offer you a good cup of coffee, and a tasty bite… usually containing cheese. (Have I mentioned my love of cheese?)

Loving Lately #1: Goat Cheese and Dill (pictured above)

This recipe is from The Pioneer Woman, and honestly I don’t think it could get any easier. If you can chop some dill and unwrap some cheese you’re set. I like to pair mine with toasted pita chips (more like crackers). It just seems Mediterranean doesn’t it? But I also like to give my guests some options. I already knew I like goat cheese, but I’m not usually a huge fan of dill. Until now! Something about it just works. You should give it a try.

Loving Lately #2: Cast Iron

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I could actually make a whole blog post out of this alone. I can’t say enough about it. I love how it connects me to the past. I love the crust it gives my cornbread. I love the way it makes pineapple upside cake. I love that I can fry up sausage and get it crispy or how I can bake the same pan in the oven and make a giant cookie. I don’t think I would feel like a home cook without a cast iron fry pan. And camping certainly wouldn’t be nearly as fun. (By the way making biscuits over a campfire in a cast iron dutch oven is sheer joy! …for someone who enjoys those things.) If you don’t have any cast iron I urge you to try it. Lodge is a company in Tennessee, USA, They make great reputable products! Click here for more information.